Springtime Farming: A Happy Wife At Home

The water was the source of life and with this spring watering the land, those plants were growing vividly.

This flourishing scene made people feel happy. Who would have predicted that one year ago, this was a deserted land.

People from the village would feel so jealous to see this now.

The couple showed them around. They had no ripe fruits in this season of the year, even the loquats were not ripe enough. So, all they could do was just look at it.

The fruits had better quality compared to that from outside, due to the usage of her superpower.

Yuezheng Xiao smiled when saw the Gastrodia elata and heterophylla. “l remember that Manager Qin took hold of some wonderful Gastrodia elata last year. He got that from you, didn’t he? Unfortunately, I was one step late at the time.”

Qiao Xuan nodded and smiled. “Manager Qin has booked all of these, so I am sorry. But if you want, I can give you around 5 kgs as a gift.”

They would save some for soup braising too.

Yuezheng Xiao did not turn her down and said, “Oh yes, can you plant more snow fungus? Yours is of great quality and they can be sold at a high price when transported to the capital. You should plant more of them.”

All of these were going to make them money.

Then he paused and added. “Oh yes, the mushrooms and wooden ears are of great quality too. Bergamots look great as well. Anyway, if you need to sell anything in the future, get someone to tell me so I can sell them all for you!’

Yuezheng Xiao was shocked by what the Shao Family had produced. These things were very well taken care of, and could be sold at a really good price in the market.

No one would miss such a deal, either in private or public.

Qiao Xuan and Shao Yunduan were very willing to do so. So, they agreed on it directly.

They walked around in the house and Shao Yunduan kept them company for some more time, whilst Qiao Xuan went to make lunch.

The preparations of the dishes were all done, as the pot was cleaned. All Qiao Xuan needed to do was to roll up her sleeves and start to wok them together.

They had a plethora of dishes for the guests on this day. These included stir-fried smoked meat with fresh spring bamboo shoots, braised chicken nuggets with onion and ginger, stir-fried eel segments, miscellaneous fish and sauerkraut pot. The Yan Family sent a lot of fresh tender tofu and tofu cream skin this morning, just in time to make another tender tofu minced meat, and cold-stirred tofu cream skin.

There were a few cold dishes too, including cold salad with shredded bamboo shoots and bracken, cold preserved egg tofu, cold wolfberry sprouts, plus a crucian carp, scallop and dried shrimp soup, in which a few pieces of bacon had been added to enhance the taste.

But they had no yubas and dried tofu and puffs. She wondered if the Yan Family had them. She would ask the Fourth Cousin-in-law to see if she could bring some for the two guests to have a taste..